Garlic Cheese Bread v7
garlic butter, mozzarella, baked ricotta, marinara
Spinach Artichoke Dip gf10
with herb romano flatbread
Truffle Parmesan Fries6
parmesan, truffle oil, crushed red pepper
Calamari14
zucchini, squash, peppers, garlic aioli, marinara
Arancini9
parmesan crusted risotto “Little Oranges”, marinara
Bruschetta & Burrata10
marinated Pomodoro tomatoes, garlic herb crostini, balsamic reduction, basil
Braised Veal Meatballs10
creamy polenta, marinara, parmesan
Mussels gf14
sausage, sun dried tomatoes, fennel, white wine lemon broth
Cheese & Charcuterie Board gf16
seasonal variety of fruit and condiments served with toasted crostini - ask your server about today’s selection of meats and cheeses
