Arancini
parmesan crusted risotto “Little Oranges”, marinara
9Calamari
zucchini, yellow squash, served with roasted tomato aioli & tart honey dipping sauces
14Spinach Artichoke Dip gfr
with herb romano flatbread
10Garlic Cheese Bread vr
garlic butter, mozzarella, baked ricotta, marinara
7Braised Veal Meatballs
creamy polenta, marinara, parmesan
10Clams gfr
crushed red pepper, white wine lemon broth, garlic crostini
14Bruschetta & Burrata
marinated Pomodoro tomatoes, garlic herb crostini, balsamic reduction, basil
10Cheese & Charcuterie Board gfr
seasonal variety of fruit and condiments served with toasted crostini - ask your server about today’s selection of meats and cheeses
16